Yeast Fermentations: from Genes to Application Aspects
ISSY31 was organized under the auspices of the International Commission on Yeast (ICY).
The Conference took place October 9 - 12, 2014 in Vipava and Nova Gorica, Slovenia.
We congratulate the winners of the Best Student Presentations:
Elena Kuzmin (Toronta, Canada)
Peter Gajdoš (Bratislava, Slovak Republic)
Lina Lindahl (Göteborg, Sweden)
Johan Thevelein, Teun Boekhout, Concetta Compagno, Klaus Natter, Daniela Delneri, Joergen Hansen, Gianni Liti, Lorena Butinar, Uroš Petrovič
Matej Ušaj, Sofia Dashko, Olena Ishchuk, Anna Schifferdecker, Katarina Koruza, Mojca Brložnik, Katja Uršič, Nerve Zhou, Tilen Konte, Tadeja Ambrožič, Tanja Vojvoda Zeljko, Virginia de Garcia, Luka Kranjc, Catrin Jakobsson, Helena Volk, Branka Škvarč, Gabrijel Črnigoj, Adrian Gutierrez, Peter Stenild Matthesen
Lund University (LU) www.lu.se
Jozef Stefan Institute www.ijs.si
EU ITN project Cornucopia www.yeast-cornucopia.se
University of Nova Gorica (UNG) www.ung.si
Jubi kinase (JUBI) www.jubilekinase.com
National Institute of Chemistry, University of Ljubljana, Slovenian Microbiological Society
J. Piškur and his LU and UNG groups
EU ITN Consortium Cornucopia
UNG Wine Research Centre
Here you can find a short film on Vipava and the Lanthieri Palace that will be the arena for a part o the conference. The Lanthieri Palace has been recently renovated and beautifully restored to its former glory. It is located in the town center of Vipava and now houses the Wine Research Center, School for Viticulture and Enology, and Center for Biomedical Sciences and Engineering of the University of Nova Gorica. However, note that your accommodation will be at Hotel Perla in Nova Gorica where also the first and the last day of the conference programme will take place.